Grover Zampa

When Indian businessman Kanwal Grover visited a French vineyard in the 70s, his passion for great wines turned into a plan. The first Grover vineyard took shape in the late 80s, at the foot of the Nandi Hills in Bangalore, with a second thriving site in Nashik Valley (also known as India’s Wine Country). Grover Zampa shines the spotlight on India's winemaking prowess, and is first in the country to use concrete tanks and open tank fermenters.  An award-winning winery from India, Grover Zampa has been delivering exceptional flavour across each of their brands and in every bottle for over three decades.

Before the Pour

“We were wowed by the various Grover Zampa vineyards in Nashik, as well as their winemaking facilities with imposing tanks and impeccable processes. And following tasting sessions with their head winemakers, Abhijit in the North and Sarita in the South , we knew that there was a spot reserved for Grover Zampa wines on the shelves at Maharaja Drinks.”